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Ingredients
1 cup Rolled Oats (use certified gluten free oats to ensure gluten free)1 whole Banana
1 cup Non Dairy Milk Unsweetened (I Used Flax)
60 grams Protein Powder (I Used Naked Nutrition Brown Rice)
½ teaspoons Baking Powder
¼ teaspoons Baking Soda
½ teaspoons Vanilla Extract
Nutrition : 4 Servings
193 CALORIES / SERVINGDAILY VALUE :
- Fat : 3g / 5%
- Carbs : 29g / 10%
- Protein : 13g / 27%
Preparation
Learn to cook this Gluten Free Vegan Protein Pancakes recipes here:![Click Here - Gluten Free Vegan Protein Pancakes recipes Click Here - Gluten Free Vegan Protein Pancakes recipes](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNIv7xyERgHRKc4VM6jn-DhTsSKG0uRC8SbjdoIgv1bzI97VWjlB5OQ1hHkNwASIjAggREswIOXduWcJ1y1X1R00RwdAymBKveJVJGM7PgzuajkTnOJdDB6f3FweoZysf_RyO6zjZm-H0/s1600/click-here.png)
Tags: Vegetarian #Pescatarian #Dairy-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #No oil added #Kosher # Cautions: #Gluten #Wheat #Sulfites #
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