Friday, May 1, 2020

Raw Food - Cream Wafers - Low-Sodium

Raw Food - Cream Wafers - Low-Sodium, - This specific Delicious Cream Wafers Recipe is really some sort of solution for you personally who searching for healthy food intended for you. Many people would like to live healthy although hard to find correct food. With this Cream Wafers recipe, really you can easily prepare at your house by simply yourself. #Cream #Wafers #Low-Sodium #

Cream Wafers

Ingredients

2 cups (310 grams) all-purpose gluten-free flour (i use better batter)
1 teaspoon xanthan gum (omit if using better batter)
1 cup plus 4 tablespoons confectioner’s sugar, divided (4 tablespoons optional)
1¼ cups (20 tablespoons) unsalted butter, at room temperature, divided
â…" cup plus ¼ cup heavy cream, divided
â…" cup sugar in the raw for decoration
1 teaspoon vanilla extract
Gel food coloring (optional)

Nutrition : 30 Servings

118 CALORIES / SERVING
DAILY VALUE :
  - Fat : 10g / 15%
  - Carbs : 8g / 3%
  - Protein : 1g / 2%

Preparation

Learn to cook this Cream Wafers here:
Click Here - Cream Wafers

Tags: Sugar-Conscious #Low Potassium #Kidney-Friendly #Keto-Friendly #Vegetarian #Pescatarian #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Soy #FODMAP #

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