Healthy Breakfast - Whole Wheat Cinnamon Rolls - Low-Sodium

Healthy Breakfast - Whole Wheat Cinnamon Rolls - Low-Sodium, - Trying to find Whole Wheat Cinnamon Rolls, then an individual reached the right location . This Awesome Whole Wheat Cinnamon Rolls Recipe surely will certainly bright every day . It is definitely easy to create, plus do not need invested a lot of moment . Also you can obtain the ingredient near you very easily . #Whole #Wheat #Cinnamon #Rolls #Low-Sodium #

Ingredients

Dough:
1 1/2 packages dry yeast (about 3 1/4 teaspoons)
3/4 cup warm fat-free milk (100° to 110°)
1/4 cup warm water (100° to 110°)
1/4 cup butter, softened
1/4 cup honey
1/2 teaspoon salt
1 1/2 teaspoons fresh lemon juice
1 large egg
1 large egg white
11.25 ounces all-purpose flour (about 2 1/2 cups), divided
7 ounces whole-wheat flour (about 1 1/2 cups)
Cooking spray
Filling:
1/4 cup packed brown sugar
1 1/2 tablespoons ground cinnamon
1/8 teaspoon ground nutmeg
1/3 cup raisins
Glaze:
3/4 cup powdered sugar, sifted
3/4 teaspoon vanilla extract
5 teaspoons fat-free milk

Nutrition : 16 Servings

215 CALORIES / SERVING
DAILY VALUE :
  - Fat : 5g / 7%
  - Carbs : 40g / 13%
  - Protein : 5g / 10%

Preparation

Comprehensive Instruction for this Whole Wheat Cinnamon Rolls recipe an individual can found by clic the button below:

Tags: Low Potassium #Kidney-Friendly #Vegetarian #Pescatarian #Peanut-Free #Tree-Nut-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #