Raw Food - Whole Grain Low-Fat Carrot Cake -

Raw Food - Whole Grain, Low-Fat Carrot Cake - - Looking for Whole Grain, Low-Fat Carrot Cake, then a person arrived at the right spot . This Awesome Whole Grain, Low-Fat Carrot Cake Recipe surely can bright your entire day . It is definitely easy to create, and even do not need expended a lot of period . Also you can obtain the ingredient near you effortlessly . #Whole #Grain, #Low-Fat #Carrot #Cake #

Ingredients

2 c. whole wheat pastry flour
2 t. baking soda
2 t. baking powder
½ t. fine sea salt
3 t. ground cinnamon
¼ t. nutmeg
2 large eggs, 3 egg whites
½ c. safflower oil
¾ c. unsweetened applesauce
1½ c. sugar in the raw
4 t. pure vanilla extract
3 c. grated carrots, squeezed dry
8 oz. crushed pineapple, drained
½ c. chopped black walnuts (or toasted pecans)
12 oz. organic neufchatel cheese
1 c. sugar in raw, processed to powdered sugar consistency in coffee grinder (or food processor/blender)
2 t. pure vanilla
â…" c. black walnuts (or toasted pecans)

Nutrition : 16 Servings

329 CALORIES / SERVING
DAILY VALUE :
  - Fat : 13g / 20%
  - Carbs : 51g / 17%
  - Protein : 4g / 9%

Preparation

Examine how to make this kind of Whole Grain, Low-Fat Carrot Cake in this article below:

Tags: Kidney-Friendly #Pescatarian #Peanut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free # Cautions: #Sulfites #